There have now been two instances where a robot gifted with artificial intelligence escaped its laboratory. Two! And yet I still thought science should continue to push the experimental boundaries. Perhaps I spoke too soon because science has definitely gone too far with the invention of MAYONNAISE ICE CREAM!
The home of the bizarre new flavor is over in Scotland at ICE Artisan Ice Cream. I suspect that haven’t encountered a monster this controversial since Nessie over at Loch Ness. The ice cream shop took to Instagram to announce the new flavor and officially caused an all out war on the internet.
Understandably, many took to social media to express their disgust over the condiment-chaos.
I found out someone made mayonnaise ice cream. All I got to say is just because we can doesn’t mean we should.
— Ginina Lingat (@ninalingt) July 26, 2018
Y’all gotta stop posting this mayo ice cream grossness
— Virginia in Texas (@TooTwistedTV) July 26, 2018
I can’t tell y’all how upset I am about mayonnaise ice cream. The whole world is cancelled.
— ♫♪ ♬ (@Dani1Time) July 25, 2018
Interestingly enough, there are some who are giving kudos to the condiment creation.
I mean, it’s basically a more savory French Vanilla.
— Josh Barro (@jbarro) July 26, 2018
It probably won’t taste that bad? It probably makes the ice cream super creamy and light instead of tasting like mayonnaise? I have a chocolate cake recipe with mayo in and it makes the cake super moist and brings out the chocolate flavour! @simonrim Whats your chef opinion?
— calli kitson (@callikitson) July 20, 2018
makes sense – sour cream would work too
— simonrimmer (@simonrim) July 20, 2018
Please don’t let my nay-o of the mayo effect your thoughts on the flavor. Unfortunately the flavor is not available in the U.S yet, but I am sure it will be soon enough. What do you think, is this a flavor you’ll scoop up?